KenScale: 7.5/10
Manhattan, NY
Date Visited: July 21, 2017
Would It Hurt to Have Some Normal Wines Please?
Category: 7.5
Benoit
KenScale: 7.5/10
Manhattan, NY
Date Visited: June 23, 2017
No Shells for Escargots?
Delmonico’s
KenScale: 7.5/10
Manhattan, NY
Date Visited: June 7, 2017
The Limit of an Iconic Steakhouse
Tim Ho Wan
KenScale: 7.5/10
Manhattan, NY
Date Visited: June 4, 2017
The Worth of a Two-Hour Wait for Dim Sum
Italienne
KenScale: 7.5/10
Manhattan, NY
Date Visited: May 5, 2017
The Virtue of a Kitchen Begins with its Generosity
Harold’s Meat + Three
KenScale: 7.5/10
Manhattan, NY
Date Visited: March 31, 2017
A Shadow of the Past Glory at Commerc
La Maison Arabe
KenScale: 7.5/10
Marrakech, Morocco
Date Visited: February 18, 2017
Inside a Magical Hotel in Marrakech, but with Underwhelming Food
Massoni
KenScale: 7.5/10
Manhattan, NY
Date Visited: February 4, 2017
The Case Against “Inauthentic Italian”
Bessou
KenScale: 7.5/10
Manhattan, NY
Date Visited: January 15, 2016
Can an “Inauthentic” Japanese Cuisine be Successful?
Karasu
KenScale: 7.5/10
Brooklyn, NY
Date Visited: November 19, 2016
Does New York Have Too Many Speakeasies?
Atoboy
KenScale: 7.5/10
Manhattan, NY
Date Visited: October 29, 2016
Where is Smoked Eel? A Cautionary Tale for “Modern Korean” Cuisine
Il Salumaio di Montenapoleone
KenScale: 7.5/10
Milan, Italy
Date Visited: October 17, 2016
Last Supper in Italy