Topdeck Cave Restaurant

KenScale: 8.0/10
Göreme, Turkey
Months Visited: April 2023
An Inviting Turkish Dinner in Cappadocia

L’Avant-Garde

KenScale: 7.75/10
Washington, DC
Months Visited: April 2023
Abundance of Pepper and Massive French Inflation

Anju

KenScale: 6.5/10
Washington, DC
Months Visited: March 2023
Not All Modern Korean Restaurants are Equal

Nasime

KenScale: 8.25/10
Alexandria, VA
Months Visited: February 2023
A Tiny Gem with Soulful Japanese Cooking in Alexandria

Tail Up Goat

KenScale: 8.5/10
Washington, DC
Months Visited: February 2023
Second Time is the Charm on the Seventh Birthday

Incheon

KenScale: 7.5/10
Annandale, VA
Months Visited: January 2023
The Curious “Korean” Cuisine of Incheon

Xiquet

KenScale: 8.25/10
Washington, DC
Months Visited: January 2023
Valencian Delight in the District

Review of 2022

Year of Discovery of the DC Dining Scene and KenScale’s Revival

Bresca

KenScale: 8.5/10
Washington, DC
Months Visited: December 2022
Second Time is the Charm

Naro

KenScale: 8.5/10
New York, NY
Months Visited: November 2022
An Ambitious Venture from Atomix at the Rockefeller

Bar Spero

KenScale: 8.5/10
Washington, DC
Months Visited: November 2022
A Second Act from Chef Johnny

Moon Rabbit

KenScale: 7.75/10
Washington, DC
Months Visited: October 2022
A Vietnamese Embodiment of the Upscale Wharf