KenScale: 8.75/10
Buenos Aires, Argentina
Date Visited: December 29, 2019
This Is How Steak Should Be Done!
Category: Steak
La Carniceria
KenScale: 8.25/10
Buenos Aires, Argentina
Date Visited: December 23, 2019
Eat Your Steak while in Buenos Aires
Ox
KenScale: 8.25/10
Portland, OR
Date Visited: July 6, 2019
Last Meal in Portland
Beatrice Inn – Revisit
KenScale: 8.0/10
Manhattan, NY
Date Visited: March 23, 2019
The Duck That Is No Longer Life-Changing
Holy Ground
KenScale: 7.75/10
Manhattan, NY
Date Visited: November 30, 2018
A Novel Marriage of Steakhouse and BBQ
Woorahman
KenScale: 8.75/10
Seoul, Korea
Date Visited: April 9, 2018
The Rise of a Beef Omakase Model in Seoul
Cote
KenScale: 7.0/10
Manhattan, NY
Date Visited: September 8, 2017
A Korean BBQ Experience for Non-Koreans
The Grill
KenScale: 8.5/10
Manhattan, NY
Date Visited: July 11, 2017
The Comeback of Luxe Dining in NYC, or Is It?
Ikinari Steak
KenScale: 8.0/10
Manhattan, NY
Date Visited: June 30, 2017
A Lesson from a Standing Only Steakhouse
Delmonico’s
KenScale: 7.5/10
Manhattan, NY
Date Visited: June 7, 2017
The Limit of an Iconic Steakhouse
4 Charles Prime Rib
KenScale: 8.0/10
Manhattan, NY
Date Visited: April 29, 2017
Hardest Reservation in NYC
The Beatrice Inn
KenScale: 9.0/10
Manhattan, NY
Date Visited: April 22, 2017
The Life-Changing Duck You Can Get in NYC