KenScale: 8.0/10
Taormina, Italy
Months Visited: June 2023
A Romantic Dinner of Fried Anchovies in Sicily
Joy by Seven Reasons
KenScale: 8.0/10
Chevy Chase, MD
Months Visited: June 2023
A Joyful Latin American Culinary Adventure
Causa
KenScale: 8.5/10
Washington, DC
Months Visited: January & June 2023
A Peruvian Showstopper Has Arisen in DC
Ci Siamo
KenScale: 8.0/10
New York, NY
Months Visited: May 2023
A Model of Good Italian Restaurant in Midtown Manhattan
Queen’s English
KenScale: 8.25/10
Washington, DC
Months Visited: May 2023
A Delightful Pair of Hong Kong Cuisine and Natural Wine
Bazaar by José Andrés
KenScale: 7.75/10
Washington, DC
Months Visited: May 2023
Return of the DC Restaurant King
Mürver
KenScale: 8.25/10
Istanbul, Turkey
Months Visited: April 2023
A Fantastic Open Fire Cooking in Istanbul
Deraliye
KenScale: 7.75/10
Istanbul, Turkey
Months Visited: April 2023
A Taste of Ottoman Palace in Istanbul
Topdeck Cave Restaurant
KenScale: 8.0/10
Göreme, Turkey
Months Visited: April 2023
An Inviting Turkish Dinner in Cappadocia
L’Avant-Garde
KenScale: 7.75/10
Washington, DC
Months Visited: April 2023
Abundance of Pepper and Massive French Inflation
Anju
KenScale: 6.5/10
Washington, DC
Months Visited: March 2023
Not All Modern Korean Restaurants are Equal
Nasime
KenScale: 8.25/10
Alexandria, VA
Months Visited: February 2023
A Tiny Gem with Soulful Japanese Cooking in Alexandria
KenScale 